Pistachio Topped Cod
Qty. - 4 ct. 6 oz pieces.
Cod topped with Dijon mustard and pistachio.
This product comes frozen. Thaw in the refrigerator for several hours and bake at 400 F degrees for approximately 20-25 minutes. (Completely thaw before baking.)
Will include a in house created recipe for Mango Salsa!